Implementation and Evaluation Working Group

Page last updated: 24 August 2017

The Implementation and Evaluation Working Group will work with the HFP working groups to ensure coordination and alignment of implementation monitoring an devaluation activities. The specific work plan for this group will be determined in part by the activity of the other working groups.

Overarching Principles and a program logic will be developed, which guide and reflect all work conducted under the Healthy Food Partnership.


  • Michael Moore (Chair)
  • Rebecca Boustead (Co-chair)
  • Jen Savenake
  • Monique Cashion
  • Lynne Cobiac
  • Alexandra Jones
  • Alice Knight
  • Judy Seal